• 1 cup chopped roasted peanuts
  • 1/2 cup creamy peanut butter
  • 1/2 cup honey
  • 1 cup dry milk


Pour peanuts into a plate or shallow bowl; set aside. In a medium sized bowl combine peanut butter and honey. Stir in dry milk, mixing well. Form dough into quarter sized balls. Roll each in the peanuts until coated. Makes about 4 dozen.