Ingredients:

  • 2 cup grated carrots
  • 1 cup chopped roasted peanuts
  • 1 tablespoon grated onion
  • 1/2 teaspoon salt
  • 1/2 cup mayonnaise
  •  lettuce or chicory
  • 1 tomato cut into thin wedges

Directions:

Combine carrots, peanuts, onion, salt and mayonnaise. Mix lightly and serve on crisp lettuce. Garnish with tomato wedges. Makes 6 servings.