Ingredients:
- 1
cup
chopped roasted peanuts
- 1/2
cup
creamy peanut butter
- 1/2
cup
honey
- 1
cup
dry milk
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Directions:
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Pour peanuts into a plate or shallow bowl; set aside. In a medium sized bowl combine peanut butter and honey. Stir in dry milk, mixing well. Form dough into quarter sized balls. Roll each in the peanuts until coated. Makes about 4 dozen.
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