Ingredients:
- 2
cup
grated carrots
- 1
cup
chopped roasted peanuts
- 1
tablespoon
grated onion
- 1/2
teaspoon
salt
- 1/2
cup
mayonnaise
-
lettuce or chicory
- 1
tomato cut into thin wedges
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Directions:
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Combine carrots, peanuts, onion, salt and mayonnaise. Mix lightly and serve on crisp lettuce. Garnish with tomato wedges. Makes 6 servings.
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